Rus Uz Menu

Most Up to Date Menu

FOR THE MOST UP TO DATE MENU ITEMS AND PRICES PLEASE VISIT OUR WEBSITE www.RusUz.com/Menu

Blini

The classic crepe-like pancakes filled with seasoned ground beef filling, served with sour cream.

Meat Pirozhki

Filo dough baked pies, stuffed with ground beef and onions seasoned with spices, served with sour cream.

Potato Pirozhki

Filo dough baked pies, stuffed with thinly grated potatoes and onions seasoned with spices, served with sour cream.

Chebureki (Meat)

A deep fried, half-moon shaped dough, filled with seasoned ground beef and onions. Served with sour cream.

Chebureki (Meat & Potato)

A deep fried, half-moon shaped dough, filled with seasoned ground beef , potatoes and onions. Served with sour cream.

Samsa

Thinly rolled butter dough stuffed with seasoned dices of beef. onions and spices, baked to a crisp.

Red Caviar

Four Crispy tart shells topped with Red Caviar.

Black Caviar

Four Crispy tart shells topped with Black Caviar.

Olivier Salad (Russian Potato Salad)

Diced chicken, hard boiled eggs, potatoes and carrots. Tossed with pickles, green peas and mayonnaise.

Radish and Cucumber Salad

Thinly sliced, cucumbers, red radishes, mixed with fresh green herbs, yogurt and sour cream.

Fish Under Coat

A Russian favorite! Herring fillets layered beneath potatoes, carrots, beets, eggs and dressed in mayonnaise.

Vinaigrette Salad

Potatoes, carrots, red onions, pickles, sour cabbage, red beans and diced beets.

Tomato Salad

Freshly sliced tomatoes, cucumbers, red onions, lightly seasoned with salt and pepper.

Borsch

A Russian hearty beets and cabbage soup with chunks of beef. Topped with sour cream.

Shurpa

A light soup with lamb, potatoes, carrot and chickpeas.

Mastava

A soup with beef, rice, potatoes and vegetables, topped with greens and yogurt.

Vareniki – Russian style ravioli

Boiled raviolis filled with seasoned potatoes served with sour cream on top.

Goluptsi

Cabbage leaves stuffed with seasoned ground beef and rice, served with sour cream and tomato sauce.

Manti

Steamed Uzbek dumplings stuffed with diced seasoned beef onions and spices. Served with yogurt and a tomato-based sauce.

Pelmeni

Traditional Russian boiled dumplings stuffed with seasoned ground beef filling, served with yogurt.

Dolma

Grape leaves stuffed with seasoned ground beef and rice, served with sour cream and tomato sauce.

Chicken Kiev

Chicken breast pounded down, breaded and fried, served with rice and steamed vegetables.

Lamb Shashlyk (Shish Kabob)

Marinated pieces of Lamb, grilled until tender, topped with red onions, served with steamed vegetables and white rice.

Chicken Shashlyk (Shish Kabob)

Marinated pieces of chicken, grilled until tender, topped with red onions, served with steamed vegetables and white rice.

Lula Kabob (Ground Beef Skewers)

Seasoned minced beef, mixed with greens. topped with red onions , served with steamed vegetables and white rice

Kazan Kabob (Lamb Chops)

Stir fried seasoned Lamb chops, served with steamed vegetables and white rice.

Veal Chop

16 Oz. Marinated Veal Chop cooked to perfection, served with steamed vegetables and white rice.

Lamb Shank

Marinated lamb shank steamed cooked, topped with tomato-based sauce, served with steamed vegetables and white rice.

Beef Stroganoff

Sautéed beef in a sour cream and tomato-based sauce served with steamed vegetables and white rice.

Plov

Uzbekistan’s national dish. A flavorful rice dish mixed with lamb, beef, carrots, chickpeas, raisins and spices.

Russian Roasted Salmon

Pan Roasted salmon, served with steamed vegetables and white rice, with pomegranate sauce on the side.

Medovic

Russian Honey Cake

Smetanik

Sour Cream and Walnut Cake

Chocolate Smetanik

Chocolate Sour Cream and Walnut Cake

Cherry Smetanik

Sour Cherry and Walnut Cake

Sweet Cheese Blini

Mashed Potato

French Fries

Steamed Veggies

White Rice